MEHFIL

Raw animal food stored over/not properly separated from ready-to-eat food.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over containers with cooked meat in walk in freezer. **Repeat Violation** **Admin Complaint**

High Priority

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a vacuum breaker needed at threaded hose Bibb at cook line. **Warning**

High Priority

Ice buildup in reach-in freezer and/or walk-in freezer. -

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in freezer. **Warning**

Basic

Stored food not covered. -

Basic - Stored food not covered. -Observed various uncovered containers with TCS foods stored in walk in cooler. **Repeat Violation** **Admin Complaint**

Basic

Uncleanable knife block in use to store knives.

Basic - Uncleanable knife block in use to store knives. **Warning**

Basic

Walk-in cooler shelves with rust that has pitted the surface.

Basic - Walk-in cooler shelves with rust that has pitted the surface. **Warning**

Basic

Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed no date marked on 2 open gallons with whole milk stored in walk in cooler. Per operator, milk open on 09/27/2026. **Warning**

Intermediate

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/.

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Observed one food manager certification expired on 3/4/2026 **Warning**

Intermediate

Food-contact surface soiled with food debris, mold-like substance or slime.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of black substances buildup on can opener blade. **Warning**

Intermediate

Cleaned and sanitized equipment or utensils not properly stored.

Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed clean pots stored on kitchen floor. **Warning**

Basic

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Observed no date marked on several cooked TCS foods stored in walk in cooler. Per operator, all items cooked on 09/27/2026. **Repeat Violation** **Admin Complaint**

Intermediate

Food stored on floor. -

Basic - Food stored on floor. -Observed containers with cooking oil stored on kitchen floor. **Repeat Violation** **Admin Complaint**

Basic