SAIGONESE AUTHENTIC VIETNAMESE CUISINE
2692 N UNIVERSITY DR UNIT 2, Sunrise, FL, 33322
Most recent inspection
- Date
- August 13, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 5
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (5)
- 08A-02-6CriticalCorrected on site
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Containers and bag of raw chicken stored above bags of cooked beef fat in double doors reach in freezer. Manager inverted during inspection.
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Containers and bag of raw chicken stored above bags of cooked beef fat in double doors reach in freezer. Manager inverted during inspection. **Corrected On-Site**
High Priority
- 08A-24-5CriticalCorrected on site
Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Containers of raw chicken stored above container of raw pork in walk in cooler. Manager inverted..
High Priority - Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Containers of raw chicken stored above container of raw pork in walk in cooler. Manager inverted.. **Corrected On-Site**
High Priority
- 08B-38-4Corrected on site
1) Bags of rice stored on floor in dry storage room. 2) Cases of oil stored on floor in kitchen. Elevated during inspection.
Basic - 1) Bags of rice stored on floor in dry storage room. 2) Cases of oil stored on floor in kitchen. Elevated during inspection. **Corrected On-Site**
Basic
- 32-04-4
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both bathrooms
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both bathrooms
Basic
- 02C-02-5Corrected on site
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pork broth prepared over 24 hours not date marked. Manager dated 08-11 during inspection.
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pork broth prepared over 24 hours not date marked. Manager dated 08-11 during inspection. **Corrected On-Site**
Intermediate
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.