RUSTIKO

Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled. **Repeat Violation**

Basic

Ceiling tile not placed correctly.

Basic - Ceiling tile not placed correctly. Observed 2 ceiling tiles above cook line not placed correctly. Employee placed tiles correctly. **Corrected On-Site**

Basic

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents above cook line soiled with black mold-like substance.

Basic

Cutting board has cut marks and is no longer cleanable.

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board in back prep room with deep cuts.

Basic

Employee with no hair restraint while engaging in food preparation.

Basic - Employee with no hair restraint while engaging in food preparation. Observed employees in kitchen engaged in food preparation with no hair restraint.

Basic

Exterior door has a gap at the threshold that opens to the outside.

Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**

Basic

Floor area(s) covered with standing water.

Basic - Floor area(s) covered with standing water. Observed standing water on floor at cook line in front of oven.

Basic

Food stored on floor.

Basic - Food stored on floor. Observed cases of vegetables stored on floor near exterior door.

Basic

In-use knife/knives stored in cracks between pieces of equipment.

Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored in between hand wash sink and wall in kitchen near oven. Chef removed knife. **Corrected On-Site**

Basic

In-use tongs stored on equipment door handle between uses.

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handles. Chef removed tongs. **Corrected On-Site**

Basic

Interior of oven/microwave has accumulation of black substance/grease/food debris.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris.

Basic

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed speed rack in walk in cooler soiled with old food debris.

Basic

Old labels stuck to food containers after cleaning.

Basic - Old labels stuck to food containers after cleaning. Observed old labels stuck to clean containers on shelf above oven.

Basic

Walk-in cooler interior/shelves have accumulation of soil residues.

Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Observed shelves in walk in cooler soiled with old food debris.

Basic

No paper towels or mechanical hand drying device provided at handwash sink.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near oven.

Intermediate