LA VENTANITA LATINA

Violations (5)

• 01B-01-4Critical

  Dented/rusted cans present. See stop sale. At kitchen storage rack, #10 can of corn dented. See stop sale.

  High Priority - Dented/rusted cans present. See stop sale. At kitchen storage rack, #10 can of corn dented. See stop sale.

  High Priority

• 08A-04-5CriticalRepeatCorrected on site

  Raw animal food stored over or with unwashed produce. At kitchen reach in cooler, Raw shell eggs stored above unwashed produce. Advised operator of proper storage. Operator stored correctly.

  High Priority - Raw animal food stored over or with unwashed produce. At kitchen reach in cooler, Raw shell eggs stored above unwashed produce. Advised operator of proper storage. Operator stored correctly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

  High Priority

• 03A-02-5Critical

  Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, black beans (60F - Cold Holding), not prepared or portioned today. Operator stated item held out of temperature approximately 1 hour. Advised operator of cold holding parameters. Operator placed item into reach in to quick chill.

  High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line, black beans (60F - Cold Holding), not prepared or portioned today. Operator stated item held out of temperature approximately 1 hour. Advised operator of cold holding parameters. Operator placed item into reach in to quick chill. **Corrective Action Taken**

  High Priority

• 10-07-4Corrected on site

  In-use utensil stored in standing water less than 135 degrees Fahrenheit. At cook line, In use utensils in water 79F. Operator removed.

  Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At cook line, In use utensils in water 79F. Operator removed. **Corrected On-Site**

  Basic

• 16-37-1

  No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips for chlorine sanitizer.

  Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips for chlorine sanitizer.

  Intermediate