MORTON'S OF CHICAGO-THE STEAK HOUSE

Violations (8)

• 08A-05-6CriticalCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food.

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken above cooked meat balls in reach in at cook line.. Operator placed raw chicken on bottom shelf. **Corrected On-Site**

  High Priority

• 08B-38-4

  Food stored on floor.

  Basic - Food stored on floor. Observed plastic containers of oil stored on floor in dry storage. Operator placed on shelf.

  Basic

• 10-07-4

  In-use utensil stored in standing water less than 135 degrees Fahrenheit.

  Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoops in water at 73F. Operator removed water

  Basic

• 12B-13-4Corrected on site

  Opened employee beverage container in a cold holding unit with food to be served to customers.

  Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink in cooler that was not intended for employees. Operator moved drink to walkin refrigerator were employees food is stored. **Corrected On-Site**

  Basic

• 02D-01-5

  Working containers of food removed from original container not identified by common name.

  Basic - Working containers of food removed from original container not identified by common name. Observed oil in plastic squeeze bottle, not labeled.

  Basic

• 31A-10-4Repeat

  Equipment drain line draining into handwash sink.

  Intermediate - Equipment drain line draining into handwash sink. Observed at employees bathroom. **Repeat Violation**

  Intermediate

• 14-01-5Corrected on site

  Bowl or other container with no handle used to dispense food.

  Basic - Bowl or other container with no handle used to dispense food. Observed bowl flour and bread crumbs . Operator removed. **Corrected On-Site**

  Basic

• 31B-02-4Corrected on site

  No paper towels or mechanical hand drying device provided at handwash sink.

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at employee bathroom. Operator placed paper towel at sink. **Corrected On-Site**

  Intermediate