URBAN ROAST

Raw animal food stored over/not properly separated from ready-to-eat food.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs above sliced cheese in draw refrigerator. Operator placed raw shelled eggs on lower shelf. **Corrected On-Site** **Warning**

High Priority

Equipment drain line draining into handwash sink.

Intermediate - Equipment drain line draining into handwash sink. **Warning**

Intermediate

Unwashed fruits/vegetables stored with ready-to-eat food. Observe unwashed kale above dairy in walkin cooler. Operator rearrange refrigerator and separated unwashed produce.

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observe unwashed kale above dairy in walkin cooler. Operator rearrange refrigerator and separated unwashed produce. **Corrected On-Site** **Warning**

Basic

Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operate is using sink and surface sanitizer, but has quaternary sanitizer the test strips

Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operate is using sink and surface sanitizer, but has quaternary sanitizer the test strips **Warning**

Intermediate

Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient.

Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Observed with smoked salmon. On menus **Warning**

Intermediate

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employees sign form that explained their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employees sign form that explained their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrected On-Site** **Warning**

Intermediate

Handwash sink not accessible for employee use at all times.

Intermediate - Handwash sink not accessible for employee use at all times. Observed at bar hand sink plastic container in sink . Operator removed. **Corrected On-Site** **Warning**

Intermediate