WENDYS 1696

Violations (3)

• 12A-16-4CriticalCorrected on site

  Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee cashiering taking/handling payment and change then handled clean equipment/clean utensils and unwrapped single service to take out articles to prepare/package food/beverages for customers without washing hands. Operator discussed with employee who then washed hands.

  High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee cashiering taking/handling payment and change then handled clean equipment/clean utensils and unwrapped single service to take out articles to prepare/package food/beverages for customers without washing hands. Operator discussed with employee who then washed hands. **Corrected On-Site**

  High Priority

• 08A-02-6CriticalCorrected on site

  Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At walk-in freezer; opened bag of raw fish inside 1/3 pan sitting directly on top of fully cooked sausage. Operator moved raw fish.

  High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At walk-in freezer; opened bag of raw fish inside 1/3 pan sitting directly on top of fully cooked sausage. Operator moved raw fish. **Corrected On-Site**

  High Priority

• 31B-02-4Corrected on site

  No paper towels or mechanical hand drying device provided at front counter hand wash sink. Operator provided paper towels.

  Intermediate - No paper towels or mechanical hand drying device provided at front counter hand wash sink. Operator provided paper towels. **Corrected On-Site**

  Intermediate