LA PERLA CEVICHES & ROLLS
2219 N COMMERCE PKWAY, Weston, FL, 33326
Most recent inspection
- Date
- August 5, 2026
- Type
- Complaint Full
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 9
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (9)
- 01B-04-5Critical
Stop Sale issued due to food originating from an unapproved source.
High Priority - Stop Sale issued due to food originating from an unapproved source. Observed 1 chocolate cakes, 1 flan cake, 1 cheese cake, 4 individual suspiro. 2 pieces of chocolate cake no invoices were provided.
High Priority
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler fresh garlic and oil (47F - Cold Holding)in a container stored in another container. Per employee held out of temperature approximately 1 hour not portion or prepared today. Employee placed in lower part of the unit. Observed in flip top cream cheese (47F - Cold Holding) Per operator held out of temperature approximately 1 hour not portion or prepared today. Operator placed in lower portion of cooler. **Corrective Action Taken**
High Priority
- 22-42-4CriticalCorrected on site
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 200+ Ppm chlorine employee diluted rechecked 100 Ppm
High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 200+ Ppm chlorine employee diluted rechecked 100 Ppm **Corrected On-Site**
High Priority
- 12A-17-4Critical
Employee rubbed hands together for less than 10-15 seconds while washing hands.
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee washing hand together for 10 seconds.
High Priority
- 12A-19-4Critical
Employee washed hands with cold water.
High Priority - Employee washed hands with cold water. Observed employee turn on and off cold water faucet only to wash hands
High Priority
- 01A-05-4Critical
Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale.
High Priority - Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Observed 1 chocolate cakes, 1 flan cake, 1 cheese cake, 4 individual suspiro. 2 pieces of chocolate cake no invoices were provided. 3-201.11(A) FC: (A) Food shall be obtained from sources that comply with law.
High Priority
- 27-16-4
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. In men's bathroom
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. In men's bathroom
Intermediate
- 36-27-5
Wall soiled with accumulated grease, food debris, and/or dust. By hand washing sink
Basic - Wall soiled with accumulated grease, food debris, and/or dust. By hand washing sink Observed black mold like substance on wall at three compartment sink.
Basic
- 32-02-4
Bathroom door left open other than during cleaning or maintenance. Men's and women's restrooms
Basic - Bathroom door left open other than during cleaning or maintenance. Men's and women's restrooms
Basic
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.