Edo Japanese Cuisine

Violations (5)

• 1-2ACritical

  PIC present, demonstrates knowledge, performs duties

  Violation of Code: [511-6-1.03(2)(a)-(n)(p),(q)] Observed a delivery sitting on the kitchen floor. Upon further investigation, EHS was informed by the person in charge that the delivery was dropped without someone onsite. CA - PIC will acquire a key drop agreement from their vendor which will ensure that the food arrives at the proper temperature. New Violation. Correct By: 09/11/2026

• 12ACorrected on site

  Contamination prevented during food preparation, storage, display

  Violation of Code: [511-6-1.04(4)(q)] Observe food stored on the floor of the walk in freezer. PIC moved the food off of the floor. Corrected On-Site. New Violation.

• 18Corrected on site

  Insects, rodents, and animals not present

  Violation of Code: [511-6-1.07(2)(k)] Observed 3 roach traps stored in prep areas. PIC moved them below the fridges then wash his hands. Corrected On-Site. New Violation.

• 4-2BCorrected on site

  Food-contact surfaces: cleaned & sanitized

  Violation of Code: [511-6-1.05(7)(b)] Observed a black and pink mold like substance on the baffle of the ice machine at the back of the kitchen. PIC had the ice discarded and the machine cleaned and sanitized. Corrected On-Site. New Violation.

• 6-2RepeatCorrected on site

  Proper date marking and disposition

  Violation of Code: [511-6-1.04(6)(g)] Observed no date marking on any of the cooked / prepared foods in the kitchen . PIC discarded the food. Corrected On-Site. Repeat Violation.