American Deli

Food separated and protected

Violation of Code: [511-6-1.04(4)(j)] Observed failure to have food contact with clean and sanitized equipment. Observed lettuce in still water in the wash compartment of the 3 compartment sink. 511-6-1.04(4)(j) - Food Contact with Equipment & Utensils, and Linens (P) (j) Food Contact with Equipment and Utensils. Food shall only contact surfaces of: 1. Equipment and utensils that are cleaned and sanitized as specified under DPH Rule 511-6-1-.05(7) and (8); P or PIC moved lettuce to vegetable prep sink. Corrected On-Site. New Violation.

Contamination prevented during food preparation, storage, display

Violation of Code: [511-6-1.04(4)(q)] Observed failure to properly store food at least 6 inches above the ground. Observed two containers of lettuce and celery sitting on the floor inside the walk in cooler. 511-6-1.04(4)(q) - Food Storage (C) (q) Food Storage. 1. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor. Employee moved containers onto a shelf. Corrected On-Site. New Violation.