Events Kitchen
85 PARK PL, ATLANTA, GA, 30303
Most recent inspection
- Date
- October 1, 2026
- Type
- Food Service Inspection
- Result
- Score 96, Grade A
- Risk category
- Not reported
- Cited findings
- 2
- Jurisdiction
- Fulton County (Georgia)
Violations (2)
- 4-2B
Food-contact surfaces: cleaned & sanitized
Violation of Code: [511-6-1.05(7)(a)1] Observed pink slimy substance on the interior of the ice machine in the main kitchen area. Corrective action - PIC advised to clean and sanitize interior of the ice machine. 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. New Violation. Correct By: 10/11/2026
- 4-2B
Food-contact surfaces: cleaned & sanitized
Violation of Code: [511-6-1.05(6)(n)] Observed sanitizer concentration low at the 3-compartment sink. Corrective action - PIC advised to contact chemical company (Super Source) to have the sanitizer distribution system checked and add sanitizer to the 3-compartment sink manually until the dispensing system has been repaired. 511-6-1.05(6)(n) - Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration, Hardness (P,Pf) (n) Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration, and Hardness. A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions New Violation. Correct By: 10/04/2026
Source: Fulton County (Georgia) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.