GRITS AND EGGS BREAKFAST KITCHEN

Violations (7)

• 6-2Corrected on site

  Proper date marking and disposition

  Violation of Code: [511-6-1.04(6)(h)] OBSERVED 2 CONTAINERS OF HOLLANDAISE SAUCE WITH PREP DATES OF 6/18, STORED BEYOND 7 DAY SHELF LIFE C/A: ALL TCS FOODS SHALL BE USED/DISCARDED BY 7 DAY SHELF LIFE COS: CONTAINERS DISCARDED Corrected On-Site. New Violation.

• 12BCorrected on site

  Personal cleanliness

  Violation of Code: [511-6-1.03(5)(g)] OBSERVED MULTIPLE EMPLOYEES PREPARING FOOD WITH WATCHES & BRACELETS ON WRISTS C/A: EXCEPT FOR A PLAIN WEDDING BAND, EMPLOYEES MAY NOT WEAR JEWELRY WHILE PREPARING FOOD COS: PIC INSTRUCTED EMPLOYEES TO REMOVE JEWELRY Corrected On-Site. New Violation.

• 12BCorrected on site

  Personal cleanliness

  Violation of Code: [511-6-1.03(5)(j)] OBSERVED SERVER CARRYING A TRAY OF FOOD ON SHOULDER WITH UNRESTRAINED HAIR C/A: EMPLOYEES PREPARING OR HANDLING FOOD SHALL USE EFFECTIVE HAIR RESTRAINTS TO PREVENT CONTAMINATION COS: PIC INSTRUCTED EMPLOYEE TO PULL BACK HAIR; HAIR PLACED IN PONYTAIL Corrected On-Site. New Violation.

• 12CCorrected on site

  Wiping cloths: properly used and stored

  Violation of Code: [511-6-1.04(4)(m)] OBSERVED WIPING CLOTHS BEING STORED IN SANITIZER SOLUTION IN BETWEEN USE, MAINTAINED AT 500PPM (QUAT) C/A: WIPING CLOTHS SHALL BE STORED IN QUAT SANITIZER BEING MAINTAINED BETWEEN 200PPM-400PPM COS: PIC ADDED WATER; SOLUTION AT 200PPM-400PPM Corrected On-Site. New Violation.

• 15B

  Warewashing facilities: installed, maintained, used; test strips

  Violation of Code: [511-6-1.05(3)(h),(i),(j)] NO TEMPERATURE TEST STRIPS OBSERVED FOR DISH MACHINE IN MAIN KITCHEN C/A: A FOOD SERVICE FACILITY SHALL HAVE A MEANS TO MEASURE THE MAX TEMPERATURE A HIGH TEMP SANITIZING DISH MACHINE REACHES FOR SANITIZING New Violation.

• 17CCorrected on site

  Physical facilities installed, maintained, and clean

  Violation of Code: [511-6-1.07(2)(b)] OBSERVED WATER PIPE IN CEILING UNNECESSARILY EXPOSED DUE TO DISPLACED CEILING TILE ABOVE SODA MACHINE IN MAIN KITCHEN C/A: UTILITY SERVICE LINES & PIPES MAY NOT BE UNNECESSARILY EXPOSED COS: PIC PLACED TILED BACK IN PLACE Corrected On-Site. New Violation.

• 17DCorrected on site

  Adequate ventilation and lighting; designated areas used

  Violation of Code: [511-6-1.07(4)(b)] OBSERVED MULTIPLE EMPLOYEE NON-DISPOSABLE TUMBLERS/CUPS, CELL PHONES & PURSE STORED IN BAR AREA IN AREAS DESIGNATED FOR PRODUCTS FOR SALE, NOT EMPLOYEE ACTIVITY C/A: DESIGNATED AREAS FOR EMPLOYEE ACTIVITIES (EATING, DRINKING, ELECTRONIC DEVICES) SHALL BE LOCATED TO PREVENT CONTAMINATION OF FOOD, CLEAN EQUIPMENT & SINGLE-USE ITEMS COS: PIC REMOVED ITEMS Corrected On-Site. New Violation.