Hong Kong City

Violations (3)

• 2-2ACritical

  Management knowledge, responsibilities, reporting

  Violation of Code: [511-6-1.03(2)(o)] PIC unable to provide employee health policy or a verifiable manner in which food employees are informed of their responsibility to report the 6 major illnesses or 5 major symptoms. CA: 511-6-1.03(2)(o) - Person-in-Charge Duties (Pf) Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food. New Violation. Correct By: 09/14/2026

• 4-2BCorrected on site

  Food-contact surfaces: cleaned & sanitized

  Violation of Code: [511-6-1.05(7)(a)1] Observed egg rolls stored in wire basket with debris and build up inside walk in cooler. CA: 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. COS: Egg rolls discarded. Corrected On-Site. New Violation.

• 6-1ACorrected on site

  Proper cold holding temperatures

  Violation of Code: [511-6-1.04(6)(f)] Observed 2 containers of general tso chicken and precooked veggie egg rolls cold holding above 41F in reach in cooler. CA: TCS foods cold holding shall be maintained at 41F or below. COS: Food discarded. Corrected On-Site. New Violation.