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NORTHSIDE NUTRITION

575 W Pike St Suite 19 C, Lawrenceville, GA, 30046

Score 92, Grade A

Most recent inspection

Date
September 18, 2026
Type
Routine
Result
Score 92, Grade A
Risk category
Not reported
Cited findings
5
Jurisdiction
Gwinnett County (Georgia)

Violations (5)

  • 12ACritical

    Georgia Food Code .04(4)(u)Customers

    .04(4)(u)Customers standing at partition and food exposed food within 8 feet. // All food, whether on display, being prepared for service or placed for consumer self-service shall be protected from contamination from consumers standing or sitting within eight feet of the food. (P)

    Priority

  • 12B

    Georgia Food Code .03(5)(j)Employee

    .03(5)(j)Employee working with exposed food with hair not restrained. // Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch (1/2"). (C) Corrective Actions: Employee donned hair net. //

    Core

  • 13A

    Georgia Food Code .02(1)(d)Most

    .02(1)(d)Most recent inspection report is not posted. // The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. (C) Corrective Actions: Issued and printed report. Posted. //

    Core

  • 17D

    Georgia Food Code .07(5)(j)Candle,

    .07(5)(j)Candle, air freshener, hand soap stored on prep table with food and food service supplies. // Lockers or other suitable facilities shall be used for the orderly storage of employee clothing and other possessions. (C) Corrective Actions: Personal items and soap relocated to the office. //

    Core

  • 18

    Georgia Food Code .07(2)(m)Back

    .07(2)(m)Back door that opens to hallway not self-closing. Door in hallway that opens to the exterior of the building not tight fitting and self-closing. (Fix one or the other). Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: 1) filling or closing holes and other gaps along floors, walls, and ceilings; (C) 2) closed, tight-fitting windows; (C) and 3) solid self-closing, tight-fitting doors. (C)

    Core

Source: Gwinnett County (Georgia) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.