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THE SHAWARMA SPOT

5900 Sugarloaf Pkwy FC-1, Lawrenceville, GA, 30043

Score 96, Grade A

Most recent inspection

Date
October 9, 2026
Type
Routine
Result
Score 96, Grade A
Risk category
Not reported
Cited findings
2
Jurisdiction
Gwinnett County (Georgia)

Violations (2)

  • 10D

    Georgia Food Code .04(4)(d)Multiple

    .04(4)(d)Multiple sauce bottles stored throughout facility missing labels indicating content. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. (C) Corrective Actions: PIC (person in charge) added labels.

    Core

  • 17D

    Georgia Food Code .07(4)(b)Personal

    .07(4)(b)Personal belongings stored above customer foods and prep top surfaces through kitchen and walk in cooler. Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. (C) Corrective Actions: PIC relocated personal items into designated areas.

    Core

Earlier inspections on file

Source: Gwinnett County (Georgia) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.