LITTLE CAESARS

Certified Food Protection Manager

Violation of Code: [511-6-1.03(3)(c)] Observed no CFSM certificate posted anywhere within the facility. CA: The original CFSM certificate shall be posted in public view in each food service establishment. An additional copy shall be retained on file at the food service establishment at all times, and shall be made available for inspection by the Health Authority. New Violation. Correct By: 10/01/2026

Management knowledge, responsibilities, reporting

Violation of Code: [511-6-1.03(2)(o)] The PIC could not provide documentation or otherwise satisfactorily demonstrate during the inspection, that all food employees and conditional employees are informed of their responsibility to report to management information about their health and activities as it relates to diseases that are transmissible through food. CA: Food employees and conditional employees shall be informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food New Violation. Correct By: 10/01/2026

Posted: Permit/Inspection/Choking Poster/Handwashing

Violation of Code: [511-6-1.02(1)(d)] Observed inspection from 02/04/2025 posted on the wall in the front lobby of the facility. No current inspection report was posted within the facility. CA: The most current inspection report shall be prominently displayed in public view at all times. New Violation.

Adequate ventilation and lighting; designated areas used

Violation of Code: [511-6-1.07(3)(h)] Observed a set of keys on the prep counter across from the walk in cooler in the main kitchen. Observed earphones and a backpack on top of unused, packaged pizza boxes in the pizza prep area. Observed an employee apron on top of packaged pizza flour across from the walk in cooler in the main kitchen. CA: Employees shall have a designated area for personal belongings to prevent contamination. COS: PIC and food employees removed items and placed them in their designated area. Corrected On-Site. New Violation.

Food stored covered

Violation of Code: [511-6-1.04(4)(c)1(iv)] Observed a box of sliced pizza dough and a box of string cheese stored uncovered in the walk in cooler in the main kitchen. Observed containers of shredded cheese and pizza sauce stored uncovered on the prep counter behind the prep top cooler in the pizza prep area. Observed 2 containers of oil stored uncovered under the prep counter in the main kitchen. CA: Unless cooling, all food items shall be covered to protect from contamination. COS: PIC covered food items. Corrected On-Site. Repeat Violation.

Time as a public health control: procedures and records

Violation of Code: [511-6-1.04(6)(i)] Facility could not provide written documentation for TPHC of their pizza sauces. CA: The facility shall have written procedures prepared in advance, maintained in the food service establishment, and made available to the regulatory authority upon request. New Violation. Correct By: 10/01/2026