ESSENTIAL BOWLS

Violations (2)

• 15BRepeat

  Warewashing facilities: installed, maintained, used; test strips

  FACILITY HAS NO TESTING STRIPS TO ENSURE THE PROPER CONCENTRATION OF SANITIZER IS PREPARED. Testing strips were for Quat not Cl C/A Warewashing Equipment, Clean Solutions. The wash, rinse, and sanitize solutions shall be kept clean. (i) Manual Warewashing Equipment, Wash Solution Temperature. The temperature of the wash solution in manual warewashing equipment shall be maintained at not less than 110°F (43°C) or the temperature specified on the cleaning agent manufacturer's label instructions. Pf COS Facility has 10 days to correct the violation and send prof to EHS Repeat Violation.

• 18

  Insects, rodents, and animals not present

  Violation of Code: [511-6-1.07(5)(k)] Observed numerous gnats throughout the facility in the main kitchen and in the storage area. C/A Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. COS: Facility has 10 days to correct the violation New Violation.