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HARTMANN CENTER, THE

729 LAWRENCE ST NE, MARIETTA, GA, 30060

Score 87, Grade B

Most recent inspection

Date
August 28, 2026
Type
Food Service Inspection
Result
Score 87, Grade B
Risk category
Not reported
Cited findings
2
Jurisdiction
Cobb County (Georgia)

Violations (2)

  • 2-2DCriticalCorrected on site

    Adequate handwashing facilities supplied & accessible

    Violation of Code: [511-6-1.07(3)(a)] Observed no soap at soap dispenser at hand sink in main kitchen. CA: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. COS: Hand soap was added to the dispenser. Corrected On-Site. New Violation.

  • 6-1ACorrected on site

    Proper cold holding temperatures

    Violation of Code: [511-6-1.04(6)(f)] Observed cream cheese and shredded cheddar cheese cold holding at 86F in 2-door cooler in main kitchen. CA: When cold holding, all TCS food items shall be maintained at 41F or below. COS: Items were discarded. Cooler is labeled "Do not use" and a work order was placed to fix the cooler. Corrected On-Site. New Violation.

Source: Cobb County (Georgia) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.