SHANE'S RIB SHACK
5770 Peachtree Industrial Blvd Suite 116, Norcross, GA, 30071
Most recent inspection
- Date
- September 21, 2026
- Type
- Routine
- Result
- Score 90, Grade A
- Risk category
- Not reported
- Cited findings
- 3
- Jurisdiction
- Gwinnett County (Georgia)
Violations (3)
- 4-2BCritical
Georgia Food Code .05(7)(a)1Observed
.05(7)(a)1Observed mold like build up on interior of ice machine Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: ice machine cleaned at time of the inspection.
Priority Foundation
- 12DCritical
Georgia Food Code .04(4)(g)Observed
.04(4)(g)Observed raw ribs being prepped in fruit/vegetable sink Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. (Pf) Corrective Actions: ribs removed from sink and sink washed, rinsed and sanitized.
Priority Foundation
- 10D
Georgia Food Code .04(4)(d)Observed
.04(4)(d)Observed multiple bottles and bulk food storage containers bearing no lables Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. (C) Corrective Actions: All items labeled at the time of the inspection.
Core
Source: Gwinnett County (Georgia) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.