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CHOPT CREATIVE SALAD CO

4880 Peachtree Corners Cir Suite 1135, Peachtree Corners, GA, 30092

Score 90, Grade A

Most recent inspection

Date
September 30, 2026
Type
Routine
Result
Score 90, Grade A
Risk category
Not reported
Cited findings
5
Jurisdiction
Gwinnett County (Georgia)

Violations (5)

  • 6-1ACritical

    Georgia Food Code .04(6)(f)Time

    .04(6)(f)Time/temperature control for safety foods holding above 41°F in the black display cooler on the serving line. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: The foods were discarded.

    Priority

  • 6-1CCritical

    Georgia Food Code .04(6)(d)Containers

    .04(6)(d)Containers of romaine lettuce were cut and placed in the cooler at 11:17 AM. At 3:45 PM, the temperatures were 49°F and 50°F. Time/temperature control for safety food shall be cooled within 4 hours to 41°F (5°C) or less if prepared from ingredients at ambient temperature, such as reconstituted foods and canned tuna. (P) Corrective Actions: The foods were discarded.

    Priority

  • 15BCritical

    Georgia Food Code .05(3)(h),(i)The

    .05(3)(h),(i)The thermometer used to measure utensil surface temperatures did not turn on. The backup thermometer displayed fluctuating temperatures when in use and did not provide an accurate reading of the water's surface temperature. In hot water mechanical warewashing operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the utensil surface temperature. (Pf)

    Priority Foundation

  • 15A

    Georgia Food Code .05(6)(a)The

    .05(6)(a)The ambient air temperature of the black display cooler is 42°F. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)

    Core

  • 15B

    Georgia Food Code .05(6)(d),(e)The

    .05(6)(d),(e)The rinse temperature displayed on the machine was 110°F. The data plate indicates that the required rinse temperature is 180°F. A warewashing machine and its auxiliary components shall be operated in accordance with the machine's data plate and other manufacturer's instructions; and its conveyor speed or automatic cycle times shall be maintained accurately and timed in accordance with the manufacturer's specifications. (C)

    Core

Source: Gwinnett County (Georgia) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.