BONFIRE RESTAURANT & BAR
410 S ANKENY BLVD, Ankeny, IA, 50023
Most recent inspection
- Date
- November 19, 2025
- Type
- Routine
- Result
- Not reported
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Polk County (Des Moines)
- Source risk checklist count
- 4
- Good Retail Practices findings
- 3
Published report comment
New pizza oven was recently installed.
Violations (7)
- 6-301.12CriticalCorrected on site
Iowa food code item 10 (Risk Factors)
Observation:Paper towels not available at bar handsink. Corrected by: Paper towels were provided during the inspection.
Risk Factors | PF | Item 10
- 4-602.11(A-D )CriticalCorrected on site
Iowa food code item 16 (Risk Factors)
Observation:Pizza cutters not being washed/rinsed/sanitized/air dried at least every 4 hours. Corrected by: Pizza cutters were cleaned and sanitized during the inspection. Manager agrees in increase cleaning frequency.
Risk Factors | P | Item 16
- 3-501.18CriticalCorrected on site
Iowa food code item 23 (Risk Factors)
Observation:Cooked osobuco inwalk-in cooler that has exceeded 7 day requirement. Corrected by: Osobuco was voluntarily discarded during the inspection.
Risk Factors | P | Item 23
- 7-102.11CriticalCorrected on site
Iowa food code item 28 (Risk Factors)
Observation:Sanitizer spray bottle not labeled. Corrected by: Spray bottle was labeled during the inapection.
Risk Factors | PF | Item 28
- 6-201.11-13, 6 -201.15-18
Iowa food code item 55 (Good Retail Practices)
Observation:Ceiling tile by walk-in cooler not properly installed.
Good Retail Practices | C | Item 55
- Iowa Code Section 137F
Iowa food code item 57 (Good Retail Practices)
Observation:Most recent inspection report not posted.
Good Retail Practices | C | Item 57
- IAC 481-30(8-304.11)
Iowa food code item 57 (Good Retail Practices)
Observation:License not posted.
Good Retail Practices | C | Item 57
Source: Polk County (Des Moines) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.