PALMER GRILL

2999 MIDDLE RD, BETTENDORF, IA, 52722

9 cited findings

Most recent inspection

Date: May 12, 2026
Type: Routine
Result: Not reported
Risk category: Not reported
Cited findings: 9
Jurisdiction: Scott County (Davenport)
Source risk checklist count: 6
Good Retail Practices findings: 3

Published report comment

A Routine Inspection was conducted on 5/12/26. Violations are listed above. A Letter of Correction is due on 5/22/26. Manager agreed to send the Inspector photos of the corrected violations to the Inspector. If further questions, contact me at sherrie.petersen@scottcountyiowa.gov Follow-up will be completed on or after 5/22/2026 by Follow Up-Letter of Correction.

Violations (9)

2-102.11(C )(17)Critical
Iowa food code item 3 (Risk Factors)
Observation: No Employee Illness reporting forms. Inspector provided template.
Risk Factors | PF | Item 3
2-501.11Critical
Iowa food code item 5 (Risk Factors)
Observation: No Established procedures for responding to vomiting and diarrheal events. Inspector provided template.
Risk Factors | PF | Item 5
3-301.11(B)(D)(E )CriticalCorrected on site
Iowa food code item 9 (Risk Factors)
Observation: Employee touching leaf lettuce with bare hands. Corrected by: Inspector instructing employee to wear gloves when touching ready to eat foods.
Risk Factors | P | Item 9
6-301.12CriticalCorrected on site
Iowa food code item 10 (Risk Factors)
Observation: No paper towels by hand sink in bar area. Corrected by: Placing towels by hand sink.
Risk Factors | PF | Item 10
4-601.11(A)CriticalRepeat
Iowa food code item 16 (Risk Factors)
Observation: Pop dispenser bar where the nozzles are connected has excess syrup debris on it. Pop dispenser gun holder has excess syrup debris in it.
Risk Factors | PF | Item 16
7-201.11CriticalRepeat
Iowa food code item 28 (Risk Factors)
Observation: Chemicals stored above paper goods in downstairs storage area.
Risk Factors | P | Item 28
4-203.12CriticalCorrected on site
Iowa food code item 36 (Good Retail Practices)
Observation: No Ambient air and water temperature measuring devices are accurate to ±1.5°C or ±3°F and are designed to be easily readable in prep cooler in the kitchen. Corrected by: Placing thermometer in the prep cooler.
Good Retail Practices | PF | Item 36
3-302.12Corrected on site
Iowa food code item 37 (Good Retail Practices)
Observation: 3 plastic squeeze food bottles not labeled. Corrected by: Placing food labels on products.
Good Retail Practices | C | Item 37
4-601.11(B)(C ), 4-602.13
Iowa food code item 49 (Good Retail Practices)
Observation: 2 wall mounted fans in the kitchen area has dust debris on them.
Good Retail Practices | C | Item 49

Source: Scott County (Davenport) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.