QUINTON'S
5741 C SW ST STE D, Cedar Rapids, IA, 52404
Most recent inspection
- Date
- January 7, 2026
- Type
- Routine
- Result
- Not reported
- Risk category
- Not reported
- Cited findings
- 8
- Jurisdiction
- Linn County (Cedar Rapids)
- Source risk checklist count
- 4
- Good Retail Practices findings
- 3
Published report comment
This was a routine inspection conducted of a full-service restaurant with a bar. Discussed on Repeat Risk Factor violation for item # 10, #16, #23. The following items are repeat Risk Factor Violations. The owner stated they will implement the following long term corrective actions: #9. Person in charge agrees to retrain employees on proper hand washing and when to wash hands when changing single use gloves. #23. Person in charge agrees to retrain employees on date marking and ensuring foods are held for less than 7 days.
Violations (8)
- 5-205.11CriticalCorrected on site
Iowa food code item 10 (Risk Factors)
Observation: Hand washing sink at bar station was blocked with miscellaneous items and had debris build up in the basin. Corrected by: Person in charge removed items to a designated area. This was a repeat violation requires a managerial control correction.
Risk Factors | PF | Item 10
- 6-301.11CriticalCorrected on site
Iowa food code item 10 (Risk Factors)
Observation: No soap was at the hand washing bar station. Corrected by: A cleanser was provided on site. A repeating violation requires an active managerial control
Risk Factors | PF | Item 10
- 4-602.11(A-D )CriticalCorrected on site
Iowa food code item 16 (Risk Factors)
Observation: Ice machine interior diverge has visual stain colored due to the nail was hooked up with metal to hold up door when opens ice machine.
Risk Factors | P | Item 16
- 3-501.18CriticalCorrected on site
Iowa food code item 23 (Risk Factors)
Observation: Chicken wings were boiled on 1/1/26 then thrown in freezer brought back to the cooler without redating chicken wings product. Corrected by: Person in charge redated on chicken wings on 1/5/26 was brought back in cooler.
Risk Factors | P | Item 23
- 7-204.11CriticalCorrected on site
Iowa food code item 28 (Risk Factors)
Observation: Quaternary sanitizer bottle spray was not labeled. Corrected by: labeling bottle as quat sanitizer.
Risk Factors | P | Item 28
- 3-501.12 & 3-501.13(D-E)
Iowa food code item 35 (Good Retail Practices)
Observation: Thawing salmons' portions still in vacuum seal. Corrected by: Salmon removed from vacuum seal.
Good Retail Practices | C | Item 35
- 4-501.13
Iowa food code item 47 (Good Retail Practices)
Observation: Debris buildup on interior and exterior surfaces of microwaves in kitchen.
Good Retail Practices | C | Item 47
- 6-501.12, 6-501.13
Iowa food code item 55 (Good Retail Practices)
Observation: Debris/dust build up ceiling above main cook line, and above at the dish machine stationary.
Good Retail Practices | C | Item 55
Source: Linn County (Cedar Rapids) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.