GIRL + FOOD BY CAFE FRESH

Published report comment

A routine inspection was conducted at the facility on site on 12/03/2025. Some violations were corrected on site and some are in further need of correction. Item #10- Ice was poured into the bar hand sink. Soap not coming out of the men's restroom soap dispenser. Ice was melted in the bar hand sink. Hand sinks must be for hand washing only. Soap was provided in the men's restroom. Violation was corrected on site. Item #15- Raw eggs were stored above ready to eat foods in the walk in cooler. Raw eggs were moved to the bottom shelf away from and below ready to eat foods and the violation was corrected on site. Item #23- Some prepared food items are unlabeled in the facility. Also, take out of freezer date was missing for the Cuban. This is a repeat violation. Facility will label all food items. Item #43- Bowl used to disperse food. Scoop with handle was used to disperse food and the bowl was disposed of and the violation was corrected on site. Discussed with person in charge certified food protection manager certification, employee health, norovirus clean up procedures, labeling, storage, temperatures, and hand washing. As part of the risk factor study the Scott County Health Department conducted, the dish machine was sanitizing dishes properly and was at the correct sanitizer concentration and chlorine and quat test strips were provided at the facility. This facility is currently in compliance on each of these items. A recheck inspection will occur on or after 12/15/2025. Follow-up will be completed on or after 12/13/2025 by Physical Recheck.