MAID RITE DINER
2402 53RD ST STE A, Davenport, IA, 52807
Most recent inspection
- Date
- February 18, 2026
- Type
- Routine
- Result
- Not reported
- Risk category
- Not reported
- Cited findings
- 4
- Jurisdiction
- Scott County (Davenport)
- Source risk checklist count
- 2
- Good Retail Practices findings
- 2
Published report comment
A routine inspection was conducted at the facility on site on 02/18/2026. Three violations were corrected on site and one violation is in further need of correction. Item #10- Hand sink has the wipe cloth sanitizer bucket stored on it. Wipe cloth sanitizer bucket was moved off of the hand sink and the violation was corrected on site. Item #13- Lettuce in poor condition in the kitchen prep cooler. Lettuce was disposed of and the violation was corrected on site. Item #43- Bowls used to disperse food in the kitchen prep cooler. Bowls were disposed and the violation was corrected on site. Item #49- Fryer cabinets contain debris and gunk. Facility will clean and sanitize the fryer cabinets. Discussed with person in charge certified food protection manager certification, employee health, norovirus clean up procedures, temperatures, cooling foods, thermometers, sanitizers, HVAC, and cleaning/sanitizing. A recheck inspection will occur on or after 03/02/2026.
Violations (4)
- 5-205.11CriticalCorrected on site
Iowa food code item 10 (Risk Factors)
Observation: Hand sink has the wipe cloth sanitizer bucket stored on it. Corrected By: Wipe cloth sanitizer bucket was moved off of the hand sink in order to make the hand sink accessible.
Risk Factors | PF | Item 10
- 3-101.11CriticalCorrected on site
Iowa food code item 13 (Risk Factors)
Observation: Lettuce in poor condition in the kitchen prep cooler. Corrected By: Lettuce was disposed of. Monitor conditions of food.
Risk Factors | P | Item 13
- 3-304.12Corrected on site
Iowa food code item 43 (Good Retail Practices)
Observation: Bowls used to disperse food in the kitchen prep cooler. Corrected By: Bowls were disposed of and scoops with handles are being used to disperse food.
Good Retail Practices | C | Item 43
- 4-601.11(B)(C ), 4-602.13
Iowa food code item 49 (Good Retail Practices)
Observation: Fryer cabinets contain debris and gunk.
Good Retail Practices | C | Item 49
Source: Scott County (Davenport) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.