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TACO JOHN'S

1915 E KIMBERLY RD, DAVENPORT, IA, 52807

9 cited findings

Most recent inspection

Date
June 29, 2026
Type
Routine
Result
Not reported
Risk category
Not reported
Cited findings
9
Jurisdiction
Scott County (Davenport)
Source risk checklist count
3
Good Retail Practices findings
6

Published report comment

A routine inspection and a complaint investigation were each conducted at the facility on site on 06/29/2026. Complaint was received by the health department for a customer that got ill shortly after consuming food from this facility. No other calls have been received from the health department or to the facility from anyone else who has been ill from consuming food from this facility. Complaint is unverifiable. Some violations were corrected on site and some violations are in further need of correction. Item #3- Facility does not have an employee health policy. Template was given to the person in charge. Each employee must review and sign the forms and forms must be kept on site. Item #13- A container of tomatoes in the walk in cooler is bulging and is in poor condition. Container of tomatoes was disposed of and the violation was corrected on site. Item #22- The prep line cooler has temperatures between 43*F and 50*F. Facility will have the prep line cooler repaired. Item #38- Gap present under the back door. Facility will eliminate the gap present under the door. Item #43- Ice bucket presented with the contact surface. Ice bucket was inverted and the violation was corrected on site. Item #45- Trays and lids each presented with their contact surfaces. Facility will invert all trays and lids. Item #47- Walk in cooler door seal is in poor condition. Facility will replace the door seal. Item #50- Water pressure for the kitchen hand sink is very poor. Facility will get the sink repaired and will increase the water pressure. Item #51- Outlet pipe under the 3-compartment sink is leaking. 3-compartment sink faucet does not turn off by the hot and cold water handles and only shuts off by the valve. Facility will get the 3-compartment sink faucet repaired and will repair the leaking pipe. Discussed with person in charge certified food protection manager certification, employee health, norovirus clean up procedures, temperatures, storage, hand washing, and plumbing. A recheck inspection will occur on or after 07/02/2026. Follow-up will be completed on or after 7/9/2026 by Physical Recheck.

Violations (9)

  • 3-202.15CriticalCorrected on site

    Iowa food code item 13 (Risk Factors)

    Observation: A container of tomatoes in the walk in cooler is bulging and is in poor condition. Corrected By: Container of tomatoes was disposed of. Monitor package conditions.

    Risk Factors | PF | Item 13

  • 3-501.16(A)(2)CriticalRepeat

    Iowa food code item 22 (Risk Factors)

    Observation: The prep line cooler has temperatures between 43*F and 50*F. This is a repeat violation that requires long term correction.

    Risk Factors | P | Item 22

  • 5-103.11, 5-103.12Critical

    Iowa food code item 50 (Good Retail Practices)

    Observation: Water pressure for the kitchen hand sink is very poor.

    Good Retail Practices | PF | Item 50

  • 2-103.11(O)Critical

    Iowa food code item 3 (Risk Factors)

    Observation: Facility does not have employee health forms and does not have a verifiable method for letting employees know that when they're ill, they must not come to work.

    Risk Factors | PF | Item 3

  • 4-202.14, .15, .16, .17, .18, .15, .18

    Iowa food code item 47 (Good Retail Practices)

    Observation: Walk in cooler door seal is in poor condition.

    Good Retail Practices | C | Item 47

  • 5-205.15(B)

    Iowa food code item 51 (Good Retail Practices)

    Observation: Outlet pipe under the 3-compartment sink is leaking. 3-compartment sink faucet does not turn off by the hot and cold water handles and only shuts off by the valve.

    Good Retail Practices | C | Item 51

  • 6-202.15

    Iowa food code item 38 (Good Retail Practices)

    Observation: Gap present under the back door.

    Good Retail Practices | C | Item 38

  • 3-304.12Corrected on site

    Iowa food code item 43 (Good Retail Practices)

    Observation: Ice bucket presented with the contact surface. Corrected By: Ice bucket was inverted in order to protect the contact surface.

    Good Retail Practices | C | Item 43

  • 4-903.11(A)(C )

    Iowa food code item 45 (Good Retail Practices)

    Observation: Trays and lids each presented with their contact surfaces.

    Good Retail Practices | C | Item 45

Source: Scott County (Davenport) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.