IOWA BEEF STEAK HOUSE
1201 E EUCLID AVE, Des Moines, IA, 50316
Most recent inspection
- Date
- June 23, 2026
- Type
- Routine
- Result
- Not reported
- Risk category
- Not reported
- Cited findings
- 3
- Jurisdiction
- Polk County (Des Moines)
- Source risk checklist count
- 2
- Good Retail Practices findings
- 0
Published report comment
29. Facility agrees that any future jerky made will be cold held for seven days or frozen until sale. Labeling was discussed. Facility agrees that the current process will not occur unless a Variance is approved prior to production. Resources for this can be found at: https://ia.foodprotectiontaskforce.com/resources1/restaurants-grocery-stores/ under the Variance/HACCP tab.
Violations (3)
- 5-203.11(A), 5 -204.11CriticalCorrected on site
Iowa food code item 10 (Risk Factors)
Observation: Dedicated and stocked hand sink not available at bar. Corrected by: First of four wells in under counter sink stocked and designated, agreed to be maintained hand wash only.
Risk Factors | PF | Item 10
- 3-502.12(A)CriticalCorrected on site
Iowa food code item 29 (Risk Factors)
Observation: Beef jerky dated 4/3 packaged in reduced oxygen packaging. Corrected by: Product voluntarily removed from sale and facility.
Risk Factors | P | Item 29
- 3-502.11CriticalCorrected on site
Iowa food code item 29 (Risk Factors)
Observation: Facility is making beef jerky held beyond seven days. Corrected by: Product voluntarily removed from sale and facility.
Risk Factors | PF | Item 29
Source: Polk County (Des Moines) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.