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OASIS

630 SW 9th ST, Des Moines, IA, 50309

7 cited findings

Most recent inspection

Date
November 14, 2025
Type
Routine
Result
Not reported
Risk category
Not reported
Cited findings
7
Jurisdiction
Polk County (Des Moines)
Source risk checklist count
2
Good Retail Practices findings
4

Published report comment

Pre-opening inspection conducted in conjunction with a routine as the State license was 60+ days delinquent, it had expired 07/30/25 and was in revoked status. Firm paid the license fee and double penalty fee, food service establishment License is APPROVED. Discussions with the person in charge: Item #23: REPEAT VIOLATION - For long term corrective action firm stated they would use stickers with the production date, however, management ordered a new label maker. Person in charge stated they would label all pre-made sandwiches with the production date moving forward.

Violations (7)

  • 4-302.14, 4-501.116Critical

    Iowa food code item 48 (Good Retail Practices)

    Observation: Facility could not provide a test kit to measure the concentration of the chlorine sanitizer available on-site.

    Good Retail Practices | PF | Item 48

  • 3-501.17CriticalCorrected on site

    Iowa food code item 23 (Risk Factors)

    Observation: Pre-made sandwiches held for more than 24 hours in a reach-in cooler not identified with the date of production and/or a discard date. Photo attached. Corrected by: Person in charge labeled the pre-made sandwiches with the production date.

    Risk Factors | PF | Item 23

  • 6-301.12CriticalCorrected on site

    Iowa food code item 10 (Risk Factors)

    Observation: Hand drying not provided at the dedicated employee handwashing sink. Corrected by: Person in charge stocked paper towels at the identified sink.

    Risk Factors | PF | Item 10

  • Iowa Code Section 137FCriticalCorrected on site

    Iowa food code item 57 (Good Retail Practices)

    Observation: The food service establishment license is expired, had not been renewed, and the firm continued to sell or distribute foods intended for human consumption. Specifically, the firm's food service establishment license was expired 60+ days, and the firm operated without a valid license. Corrected By: The firm renewed their license and paid all applicable fees.

    Good Retail Practices | P | Item 57

  • 6-301.14Corrected on site

    Iowa food code item 10 (Risk Factors)

    Observation: Handwashing signage not posted in the restroom that employees may use. Corrected by: Person in charge posted handwashing signage in the restroom.

    Risk Factors | C | Item 10

  • 6-501.16Corrected on site

    Iowa food code item 55 (Good Retail Practices)

    Observation: Mop/mop head stored directly in the mop bucket in between use in the kitchen. Corrected by: Person in charge hung the mop to allow it to adequately dry after use.

    Good Retail Practices | C | Item 55

  • Iowa Code Section 137FCorrected on site

    Iowa food code item 57 (Good Retail Practices)

    Observation: Previous inspection report not posted. Corrected by: Person in charge posted the most recent inspection report.

    Good Retail Practices | C | Item 57

Source: Polk County (Des Moines) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.