ROCA
208 COURT AVE, DES MOINES, IA, 50309
Most recent inspection
- Date
- February 9, 2026
- Type
- Routine
- Result
- Not reported
- Risk category
- Not reported
- Cited findings
- 5
- Jurisdiction
- Polk County (Des Moines)
- Source risk checklist count
- 3
- Good Retail Practices findings
- 2
Violations (5)
- 3-302.11(A)(2)CriticalCorrected on site
Iowa food code item 15 (Risk Factors)
Observation: Packages of raw tuna stored on the same sheet tray as sausage in the reach-in cooler upstairs. Corrected by: Person in charge moved the tuna to a separate container and shelf.
Risk Factors | P | Item 15
- 4-602.11(A-D )CriticalCorrected on site
Iowa food code item 16 (Risk Factors)
Observation: Vegetable dicer in the prep kitchen not cleaned in between use. Corrected by: Person in charge sent the piece of equipment to the dish station.
Risk Factors | P | Item 16
- 7-102.11CriticalCorrected on site
Iowa food code item 28 (Risk Factors)
Observation: Chemical spray bottles in the bar not identified with the common name of the solutions. Corrected by: Person in charge labeled the sanitizer spray bottles.
Risk Factors | PF | Item 28
- 3-501.12 & 3-501.13(D-E)Corrected on site
Iowa food code item 35 (Good Retail Practices)
Observation: Tuna in reduced oxygen packaging observed to be completely thawed in the cooler bearing the label, "remove from packaging and thaw under refrigeration immediately before use". Photo attached. Corrected by: Person in charge removed the tuna from the packages and placed them in a separate container.
Good Retail Practices | C | Item 35
- 6-501.12, 6-501.13Corrected on site
Iowa food code item 55 (Good Retail Practices)
Observation: Firm had a build-up of debris on the floor in the walk-in cooler. Corrected by: Person in charge cleaned the floor in the walk-in cooler.
Good Retail Practices | C | Item 55
Source: Polk County (Des Moines) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.