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ROOTS 95

8705 Chambery Boulevard STE 700, Johnston, IA, 50131

6 cited findings

Most recent inspection

Date
November 5, 2025
Type
Routine
Result
Not reported
Risk category
Not reported
Cited findings
6
Jurisdiction
Polk County (Des Moines)
Source risk checklist count
2
Good Retail Practices findings
4

Published report comment

Follow-up will be completed on or after 11/15/2025 by Follow Up-Letter of Correction.

Violations (6)

  • 3-501.17CriticalCorrected on site

    Iowa food code item 23 (Risk Factors)

    Observation:Cooked chicken, ham and pasta in walk-in cooler not datemarked. Corrected by: All food items were dated during the inspection.

    Risk Factors | PF | Item 23

  • 3-603.11Critical

    Iowa food code item 25 (Risk Factors)

    Observation:Burgers and tuna on menu that may be served undercooked not properly disclosed to customers.

    Risk Factors | PF | Item 25

  • 4-204.112(A)-(D)

    Iowa food code item 36 (Good Retail Practices)

    Observation:Coke cooler next to walk-in cooler in the kitchen does not have thermometer available.

    Good Retail Practices | C | Item 36

  • 2-303.11Corrected on site

    Iowa food code item 40 (Good Retail Practices)

    Observation:Food employee preparing burgers while wearing a watch and bracelet. Corrected by: Watch and bracelet were removed during the inspection.

    Good Retail Practices | C | Item 40

  • 4-204.119, 4-204.120Corrected on site

    Iowa food code item 48 (Good Retail Practices)

    Observation:Ice bucket not stored sloped to drain. Corrected by: Ice bucket was inverted during the inspection.

    Good Retail Practices | C | Item 48

  • 4-601.11(B)(C ), 4-602.13

    Iowa food code item 49 (Good Retail Practices)

    Observation:Wall mounted fan by walk-in cooler soiled.

    Good Retail Practices | C | Item 49

Source: Polk County (Des Moines) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.