LUCKY FROG BAR AND GRILL, THE

313 N SALINA ST, MC CAUSLAND, IA, 52758

7 cited findings

Most recent inspection

Date: December 11, 2025
Type: Routine
Result: Not reported
Risk category: Not reported
Cited findings: 7
Jurisdiction: Scott County (Davenport)
Source risk checklist count: 5
Good Retail Practices findings: 2

Published report comment

Conducted routine inspection of facility today. Facility has an active Certified Food Protection Manager on staff, an Employee Reporting Agreement Policy in place, and a written, established procedure available for responding to the clean-up of bodily fluids. Facility will send proof of correction for item #16 to inspector at: tara.marriott@scottcountyiowa.gov by 12/21/2025. Long Term Corrective Action: Item #16: Facility agreed to add the interior deflector shield for the large ice machine to their monthly cleaning checklist to ensure that it is being routinely cleaned and sanitized to prevent the build up of soil. Item #22: Facility agreed to retrain staff on stocking individually portioned cups of dressings to ensure that products do not get overfilled so they can be maintained at a proper cold holding temperature of 41*F or below. Follow-up will be completed on or after 12/21/2025 by Follow Up-Letter of Correction.

Violations (7)

6-301.12CriticalCorrected on site
Iowa food code item 10 (Risk Factors)
Observation: The hand sink located in the dish area did not have paper towels available at the time of today's inspection. Corrected by: providing paper towels.
Risk Factors | PF | Item 10
3-202.15CriticalCorrected on site
Iowa food code item 13 (Risk Factors)
Observation: Two large cans of ripe black olives were observed with severe dents along the seams of the cans. Corrected by: voluntarily discarding cans with compromised packaging.
Risk Factors | PF | Item 13
3-302.11(A)(2)CriticalCorrected on site
Iowa food code item 15 (Risk Factors)
Observation: Parcooked chicken wings cooked to 120*F were observed being stored above raw ground beef in the reach-in cooler. Corrected by: relocating raw products in the cooler according to required final cooking temperatures.
Risk Factors | P | Item 15
4-601.11(A)CriticalRepeat
Iowa food code item 16 (Risk Factors)
Observation: Several measuring cups and a mixing bowl observed in the rear prep storage cabinets were observed with a build up of crumbs, dried food debris, and grease. Corrected by: sending measuring cups and mixing bowl to be washed, rinsed, and sanitized. The interior deflector shield of the large ice machine in the kitchen was observed with a build up of grime. The deflector shield requires additional cleaning and sanitizing.
Risk Factors | PF | Item 16
3-501.16(A)(2)CriticalCorrected on site
Iowa food code item 22 (Risk Factors)
Observation: In the prep table in the kitchen, individually portioned cups of dressings were observed being stored in a plastic container holding at 45*F. Container was filled to the top with plastic dressing cups. The cups along the bottom of the container were observed at 39*F. Corrected by: minimizing the amount of dressings being stored in the container beneath the lid to ensure proper cold holding of 41*F or below. All other items were observed at 41*F or below throughout the unit.
Risk Factors | P | Item 22
3-305.14Corrected on site
Iowa food code item 39 (Good Retail Practices)
Observation: Sticky fly trap observed being hung above a prep counter in the rear kitchen area. Corrected by: removing the sticky fly trap and discarding.
Good Retail Practices | C | Item 39
4-903.11(A)(C )Corrected on site
Iowa food code item 45 (Good Retail Practices)
Observation: Paper serving boats were observed on a shelf in the kitchen with the food contact surface portion of the boats facing upward. Corrected by: inverting serving boats to ensure that the food contact portion is facing downward. Package of paper towels and box of plastic cutlery observed being stored in the kitchen on the floor. Corrected by: relocating items to an area 6 inches off the floor.
Good Retail Practices | C | Item 45

Source: Scott County (Davenport) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.