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URBANDALE GOLF & COUNTRY CLUB

4000 86TH ST, URBANDALE, IA, 50322

3 cited findings

Most recent inspection

Date
February 10, 2026
Type
Routine
Result
Not reported
Risk category
Not reported
Cited findings
3
Jurisdiction
Polk County (Des Moines)
Source risk checklist count
2
Good Retail Practices findings
1

Published report comment

Report item #5- 2017 Food Code 2-501.11 requires written procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. This facility currently has procedures in place that are not written. A guidance document has been provided (attached to inspection report) to help the facility write procedures specific to this location. Manager agrees to implement a written procedure by 02/20/2026. No special processes at this facility. Concession stand kitchen is seasonal and is not yet open for the season. Follow-up will be completed on or after 2/20/2026 by Follow Up-Letter of Correction.

Violations (3)

  • 5-202.12(A)Critical

    Iowa food code item 10 (Risk Factors)

    Observation: main kitchen handsink 72*F

    Risk Factors | PF | Item 10

  • 7-204.11CriticalCorrected on site

    Iowa food code item 28 (Risk Factors)

    Observation: calibrated quat sanitizer on three compartment sink testing approx 500ppm Correction: contacted chemical company for re-calibration and diluted to approx 200ppm

    Risk Factors | P | Item 28

  • 6-501.12, 6-501.13

    Iowa food code item 55 (Good Retail Practices)

    Observation: ceiling tiles stained above ice machine in basement

    Good Retail Practices | C | Item 55

Source: Polk County (Des Moines) health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.