1ST CHOP SUEY

Violations (6)

• 44

  UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

  OBSERVED SPOONS AND SCOPPS STORED IN COLD HOLD UNITS INSIDE OF FOOD. INSTRUCTED PERSON IN CHARGE TO REMOVE AND SANITIZE WHILE NOT IN USE.

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  OBSERVED FOIL COVERING BOTTOMS OF PREP TABLES. INSTRUCTED PERSON IN CHARGE TO REMOVE AND MAINTAIN SURFACE SMOOTH AND EASILY CLEANABLE. INSTRUCTED PERSON IN CHARGE FOIL AND CARDBOARD ARE NOT ALLOWED ON CONTACT SURFACES.

• 49

  NON-FOOD/FOOD CONTACT SURFACES CLEAN

  OBSERVED FOOD RESIDUE BUILD UP ON SHELVING IN WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO CLEAN AND SANITIZE.

• 49

  NON-FOOD/FOOD CONTACT SURFACES CLEAN

  OBSERVED BULK INGREDIENT STORAGE CONTAINERS IN REAR STORAGE AREA (FLOUR, CORNSTARCH, ETC) WITH BUILD UP OF RESIDUE AND GRIME. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED FLOOR UNDER SHELVING IN REAR STORAGE IN NEED OF DETAIL CLEANING. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED WALL NEAR RESTROOM WITH PEELING DAMAGED WHITE PAINT. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN SURFACES SMOOTH AND EASILY CLEANABLE.