3 ASIAN SISTERS

Violations (6)

• 37

  FOOD PROPERLY LABELED; ORIGINAL CONTAINER

  ALL PRE-PACKAGED COOKIES AND SWEET BREADS MUST BE PROPERLY LABELED WITH THE BUSINESS NAME, ADDRESS, LIST OF INGREDIENTS AND ANY ALLERGEN WARNINGS.

• 41

  WIPING CLOTHS: PROPERLY USED & STORED

  PREP AREA WIPING CLOTHS MUST BE HELD IN A SANITIZING SOLUTION BETWEEN USE.

• 45

  SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

  ALL STORED ITEMS THROUGHOUT THE FACILITY MUST BE STORED ELEVATED FROM THE FLOORS.

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  MUST NOT USE PLASTIC CRATES AS A MEANS OF ELEVATION FOR STORE ITEMS.

• 49

  NON-FOOD/FOOD CONTACT SURFACES CLEAN

  MUST NOT USE CARDBOARD AS LINER FOR SHELVING INSIDE COOLERS.

• 57

  ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

  NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES OF ALL REQUIRED EMPLOYEES. MUST PROVIDE.