A.A.A. FOOD AND MINI MART

Violations (9)

• 40

  PERSONAL CLEANLINESS

  OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

• 43

  IN-USE UTENSILS: PROPERLY STORED

  OBSERVED SPOON HANDLE LAYING ON TOP OF COOKED GROUND BEEF. INSTRUCTED MANAGER TO PROVIDE LONG HANDLE DISPENSING UTENSILS TO PREVENT CONTAMINATION.

• 44

  UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

  OBSERVED MULTI-USE KNIVES STORED BEHIND ELECTRICAL EQUIPMENT IN REAR PREP AREA. INSTRUCTED MANAGER TO REWASH, RINSE, SANITIZE AND STORE KNIVES IN SANITARY MANNER

• 48

  WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

  OBSERVED NO DRAINBOARD ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE DRAINBOARD FOR PROPER AIR DRYING OF FOOD EQUIPMENT AND UTENSILS.

• 49

  NON-FOOD/FOOD CONTACT SURFACES CLEAN

  OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, DUST BUILDUP ON SHELVES, COOLERS, FREEZERS BEHIND FRONT COUNTER AND IN SALLES AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD EQUIPMENT AND CONTACT SURFACES.

• 51

  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

  OBSERVED LEAKING BASIN UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

• 51

  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

  OBSERVED NO BACKFLOW DEVICE ON UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE BACKFLOW DEVICE AND MAINTAIN.

• 53

  TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

  OBSERVED NO SELF-CLOSING DEVICE ON WASHROOM DOOR. INSTRUCTED MANAGER TO PROVIDE SELF-CLOSING DEVICE ON WASHROOM DOOR.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND FURNACE ROOM AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS IN ALL AREAS.