BURGUNDY RESTAURANT INC
5959 W IRVING PARK RD, Chicago, IL, 60634
Most recent inspection
- Date
- March 30, 2026
- Type
- Canvass
- Result
- Pass w/ Conditions
- Risk category
- Risk 1 (High)
- Cited findings
- 4
- Jurisdiction
- Cook County (Chicago)
Violations (4)
- 22
PROPER COLD HOLDING TEMPERATURES
OBSERVED SLICED HAM AT IMPROPER COLD HOLDING TEMPERATURE AT 45.3F INSIDE OF COLD HOLDING UNIT. ALSO OBSERVED 3 TRAYS OF SHELLED WHITE EGGS(NON PASTURIZED) SITTING OUT ON COUNTER AT 57.9F AND SLICED CHEESE AT 48F. TCS FOODS MUST BE HELD AT 41F OR BELOW INSIDE OF A COLD HOLDING UNIT. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED. FOOD WEIGHING APPROXIMATELY 10 LBS AT A COST OF $50.00.
- 47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED FLAT CARD BOARD ON FLOORS IN PREP AREA BEING USED AS A FLOOR MAT. INSTRUCTED TO REMOVE.
- 51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED MINOR LEAK AT 3-COMPARTMENT SINK FAUCET HEAD IN DISH WASHING ROOM. MUST REPAIR.
- 57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES FOR EMPLOYEES. MUST PROVIDE CURRENT FOOD HANDLER TRAINING CERTIFICATES.
Source: Cook County (Chicago) health department. Data refreshed September 4, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.