El Paiza Restaurant

Violations (6)

• 16

  FOOD-CONTACT SURFACES: CLEANED & SANITIZED

  OBSERVED ICE MACHINE LOCATED IN FOOD PREP AREA WITH A BUILD-UP OF BLACK SUBSTANCE ALONG THE CHUTE AND AT THE INTERIOR PLATE ABOVE THE ICE INSIDE OF ICE BIN. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED

• 37

  FOOD PROPERLY LABELED; ORIGINAL CONTAINER

  OBSERVED FOOD CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.

• 38

  INSECTS, RODENTS, & ANIMALS NOT PRESENT

  OBSERVED A 1/4" GAP AT THE BOTTOM OF THE REAR EXIT DOOR. INSTRUCTED TO PROVIDE A TIGHT-FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  OBSERVED DRY FOOD ITEMS IN THE KITCHEN AREA NEAR THE GRILL COVERED/STORED USING ALUMINUM FOIL. INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS AND/OR CONTAINERS.

• 51

  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

  OBSERVED A DRAIN LINE/HOSE FROM ICE MACHINE IMPROPERLY DRAINING INTO HAND WASH SINK IN PREP AREA. INSTRUCTED TO PROPERLY ROUTE DRAIN LINE INTO CITY PLUMBING AND MAINTAIN.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED MOP STORED/DRYING IMPROPERLY IN KITCHEN AREA. INSTRUCTED TO STORE/DRY MOP WITH MOPHEAD IN MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.