FLIPPIN FLAVORS

Violations (6)

• 51

  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

  FOUND A LEAK AT THE BASE OF THE 3-COMPARTMENT SINK FAUCET. INSTRUCTED TO FIX LEAK AND MAINTAIN GOOD PLUMBING.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  FOUND THE FLOORS UNDER/AROUND THE SINKS AND COOKING/COOLING EQUIPMENT WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS THROUGHOUT. -DIRT AND DUST BUILD UP ON THE CEILING TILES/LIGHT SHIELDS. INSTRUCTED TO CLEAN AND MAINTAIN CEILING TILES AND LIGHT SHIELDS.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  FOUND THE REAR WALL BY THE EXIT DOOR DAMAGED AND WITH A LARGE CRACK. INSTRUCTED TO FIX WALL AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

• 56

  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

  FOUND THE REAR PREP AREA WITH INADEQUATE LIGHTING. INSTRUCTED TO PROVIDE LIGHTING PER THE CITY CODE. MAINTAIN SAME.

• 56

  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

  FOUND THE FILTERS ON THE VENTILATION HOOD WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FILTERS.

• 57

  ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

  FOUND FOOD HANDLERS WITH NO CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID FOOD HANDLER'S CERTIFICATE.