FOOD TOWN ONE INC.

Violations (4)

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  NOTED FOIL PAPER USED TO LINE SHELVES INSIDE THE CABINETS AT THE BASEMENT FOOD DRY STORAGE. INSTRUCTED TO CLEAN AND REMOVE ALL FOIL PAPER TO PREVENT HIDING PLACES FOR PEST.

• 51

  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

  NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK AT THE REAR DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  NOTED HEAVY CLUTTER ON FLOOR AND UNDERNEATH STAIR WAYS AT THE BASEMENT FOOD/DRY STORAGE AREA. INSTRUCTED TO CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.

• 57

  ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

  NOTED EMPLOYEES AT WORK WITH NO FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGEMENT THAT ALL EMPLOYEES ARE REQUIRED TO HAVE THE FOOD HANDLER CERTIFICATES ON SITE AT ALL TIMES AND ONE MONTH (30 DAYS) GRACE PERIOD FOR NEW HIRES.