LA ESTRELLA

Violations (8)

• 16

  FOOD-CONTACT SURFACES: CLEANED & SANITIZED

  OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ICE MACHINE.

• 39

  CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

  OBSERVED TORTILLAS STORED ON FLOOR IN RESTAURANT. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

• 44

  UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

  OBSERVED MULTI-USE EQUIPMENT STORED ON FLOOR AND KNIVES STORED ON WALL ALONG 3-COMPARTMENT SINK IN RESTAURANT. INSTRUCTED MANAGER TO RE-WASH, RINSE, SANITIZE ALL MULTI-USE EQUIPMENT/UTENSILS AND PROPERLY STORE IN SANITARY MANNER.

• 45

  SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

  OBSERVED SINGLE SERVICE UTENSILS NOT INVERTED ON TOP OF HOT HOLDING UNIT IN RESTAURANT. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE UTENSILS TO PROTECT FROM CONTAMINATION.

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  OBSERVED INADEQUATE STOPPERS FOR 3-COMPARTMENT SINKS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS FOR ALL 3-COMPARTMENT SINKS.

• 49

  NON-FOOD/FOOD CONTACT SURFACES CLEAN

  OBSERVED FOOD DEBRIS AND SPILLS ON INTERIOR AND EXTERIOR SURFACES OF BULK CONTAINERS, PREP TABLES, SHELVING UNITS, COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED MEAT SPILLS AND DEBRIS ON FLOOR INSIDE REAR WALK-IN COOLER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS INSIDE WALK-IN COOLER.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED UNUSED ARTICLES, SLICERS, PROPANE TANKS, ETC STORED IN BASEMENT. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.