NANDO'S PERI-PERI

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ALL FLOOR DRAINS IN NEED OF A DETAIL CLEANING FROM DIRT, GREASE AND OTHER BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED A BUILD UP OF GREASE AND FOOD DEBRIS UNDER THE GRILL IN THE FRONT FOOD PREP/SERVICE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED A LEAK AT THE PIPE BEHIND THE DISH WASHING MACHINE WHERE THE RED TAG IS LOCATED. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS THROUGHOUT THE FACILITY UNDER EQUIPMENT AND WORK STATIONS ALONG THE WALLS IN NEED OF A DETAIL CLEANING OF DIRT AND FOOD DEBRIS...AND STANDING WATER IN THE REAR WHERE THE CARBON DIOXIDE CANISTER IS LOCATED. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.