NORA RESTAURANT

Violations (6)

• 16

  FOOD-CONTACT SURFACES: CLEANED & SANITIZED

  OBSERVED BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

• 37

  FOOD PROPERLY LABELED; ORIGINAL CONTAINER

  SOME BULK CONTAINERS NOT LABELED AT LOWER LEVEL PREP AREA. MUST LABEL ALL BULK CONTAINERS AND MAINTAIN.

• 38

  INSECTS, RODENTS, & ANIMALS NOT PRESENT

  OBSERVED 1/2 INCH GAPS BETWEEN FRONT ENTRANCE DOUBLE DOORS SWEEPS. MUST RODENT PROOF BOTH FRONT ENTRANCE DOORS AND MAINTAIN.

• 53

  TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

  EMPLOYEES WASHROOMS WITH NO COVERED TRASH RECEPTACLE. INSTRUCTED MANAGER MUST PROVIDE COVERED TRASH RECEPTACLES IN BOTH EMPLOYEES WASHROOMS.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED STANDING WATER ON FLOOR AROUND GREASE TRAP. INSTRUCTED MANAGER MUST KEEP FLOOR DRY/CLEAN AROUND GREASE TRAP.

• 56

  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

  LIGHTS NOT WORKING IN LOWER LEVEL WALK IN FREEZER. MUST PROVIDE WORKING LIGHT BULBS INSIDE LOWER LEVEL FREEZER.