PARK TO SHOP SUPERMARKET CANAL

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED SOME FOOD ITEMS STORED ON THE FLOOR OF THE WALK-IN FREEZER; INSTRUCTED TO ELEVATE ALL FOOD ITEMS FROM THE FLOOR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE WOK STATION, BOTTOM OF FRYER AND EXTERIOR SURFACES OF OTHER COOKING EQUIPMENT IN THE BAKERY COOKING AREA AND MAINTAIN. ALSO CLEAN THE EXTERIOR SURFACES OF ALL FLOOR MIXERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED A MOLD LIKE SUBSTANCE ON THE WALLS AND CEILING OF THE PRODUCE WALK-IN COOLER; INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED THE FLOORS AND WALLS IN THE BAKERY COOKING AND KITCHEN AREAS IN NEED OF CLEANING UNDER COOKING EQUIPMENT, AROUND AND BEHIND REFRIGERATION UNITS AND UNDER PREP TABLES. CLEAN AND MAINTAIN. INSTRUCTED TO REMOVE DUST FROM FAN COVERS INSIDE OF THE PRODUCE WALK-IN COOLER.