PENINSULA CHICAGO, LLC

Violations (4)

• 16

  FOOD-CONTACT SURFACES: CLEANED & SANITIZED

  OBSERVED SLIGHT BUILD UP INSIDE LARGE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

  Z BAR

• 22

  PROPER COLD HOLDING TEMPERATURES

  FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES BETWEEN 47.0 F AND 48.0 F INSIDE WOK REACH IN COOLER- SHRIMP WONTON, SHRIMP, CHOPPED VEGGIES STIR AND BBQ PORK. INSTRUCTED MANAGER TCS FOODS MUST BE HELD AT 41.0 F OR BELOW IF HELD COLD. PRIORITY VIOLATION 7-38-005. ALL OUT OF TEMPERATURE TCS FOODS VOLUNTARILY DISCARDED. FOODS DISCARDED WEIGHT- 7 LBS, VALUED AT $150.00.

  SHANGHAI TERRACE

• 33

  PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

  FOUND WOK REACH IN COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 48.0 F, FOUND SHRIMP, BBQ PORK, ETC. HELD INSIDE SAID COOLER. INSTRUCTED MANAGER MUST REPAIR WOK COOLER, AMBIENT AIR TEMPERATURE MUST BE 41.0 FOR BELOW. PRIORITY VIOLATION 7-38-005.

  SHANGHAI TERRACE

• 51

  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

  PREP AREA HANDWASH SINK PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.

  SHANGHAI TERRACE