PEPE'S MEXICAN RESTAURANT

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

NOTED TOP INTERIOR OF ICE MACHINE NOT CLEAN. INSTRUCTED TO REMOVE ICE, CLEAN AND SANITIZE ALL SURFACES AND MAINTAIN.

PROPER DATE MARKING AND DISPOSITION

OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS (COOKED TAMALES, RICE, GROUND BEEF AND CORN) NOT DATE MARKED TO INDICATE THE PRODUCT'S NAME AND DATE IN WHICH THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED WITHIN 7 DAYS. INSTRUCTED TO PROVIDE PROPER LABELS FOR DATE MARKING AND DISCARD DATE FOR REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS PLACED IN ALL COLD-HOLDING UNITS. PERSON IN CHARGE DISCARDED AND DENATURED APPROX. 50 LBS VALUED AT $100 PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OUND THE DOOR OF THE ICE MACHINE IN THE REAR DISH WASHING AREA IN POOR REPAIR (WITH GAPS/OPENING). INSTRUCTED TO REPLACE/REPAIR DOOR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND THE INTERIOR OF THE FRYERS WITH GREASE AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FRYERS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED LEAK COMING FROM EAST HOTWATER HANDLE OF KITCHEN 3 COMPARTMENT SINK.INSTRUCTED TO Repair

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NOTED NO SELF-CLOSING DEVICE ON CUSTOMER WASHROOM DOOR. INSTRCUTED TO INSTALL.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

NOTED HEAVY DUST BUILDUP ON BATHROOM VENTILATION SYSTEMS. INSTRUCTED TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

FOUND THE LIGHTING INSIDE THE WALK IN COOLER NOT BRIGHT ENOUGHT TO SEE EFFECTIVELY INSIDE. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING PER CITY CODE FOR PROPER CLEANING AND SAFETY PURPOSES. MAINTAIN SAME