POTSTICKER HOUSE INC.

Violations (7)

• 51

  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

  HANDSINK IN REAR PREP AREA IS SLOW DRAINING. INSTRUCTED TO CORRECT AND MAINTAIN

• 10

  ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

  HANDWASHING SIGNS NEEDED AT ALL HANDSINKS. INSTRUCTED TO INSTALL AND MAINTAIN

• 39

  CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

  REACH IN FREEZERS IN POOR REPAIR. TOP OF CHEST FREEZER RUSTING AND COMING APART. INSTUCTED TO REPLACE AND MAINTAIN

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  STORAGE SHELVES IN WALK IN FREEZER AND WALK IN COOLER IN NEED OF REPLACING. SHELVES ARE RUSTING AND MUCH DEBRIS BUILD UP. INSTRUCTED TO REPLACE AND MAINTAIN

• 49

  NON-FOOD/FOOD CONTACT SURFACES CLEAN

  THE FOLLOWING IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BUILD UP AND DEBRIS: ALL PREP TABLES, INTERIOR OF ALL SINKS, 3 COMPARTMENT SINK AND INTERIOR OF DISH MACHINE. INSTRUCTED TO DETAIL CLEAN ALL EQUIPMENT AND MAINTAIN

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  FLOORS, WALLS, AND CEILING IN NEED OF DETAIL CLEANING THROUGH OUT PREP AREA. ALL AREAS HAVE FOOD SPLATTER AND FLOORS HAVE STANDING WATER BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

• 56

  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

  HOOD VENTS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN