ROSAS TAMALES INC

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED BULK CONTAINERS OF PREPARED SALSA WITH NO LID OR COVER. INSTRUCTED PERSON IN CHARGE TO COVER ALL PREPARED FOODS WITH LIDS/PLASTIC WRAP, ETC TO ENSURE PROTECTION FROM CONTAMINATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED BUILD UP OF BLACK GRIME IN SLIDING TWO DOOR COOLER WHERE SALSAS ARE STORED. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED FRONT CUSTOMER RESTROOM WITH NO COVERED RECEPTACLE. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WALLS IN REAR UTILITY ROOM WHERE HOT WATER HEATER IS LOCATED NOT COVED OR ENCLOSED WITH SPACING BETWEEN WALL AND FLOOR. INSTRUCTED PERSON IN CHARGE TO REPAIR/INSTALL BASEBOARDS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOOR DRAIN IN KITCHEN UNDER THREE COMPARTMENT SINK WITH BUILD UP OF GRIME AND FOOD DEBRIS. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.