WHALE TALE

Violations (8)

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  OBSERVED RAW WOOD AT THE BASEMENT WALL BY THE LOCKER AREA. ALSO OBSERVED RAW WOOD EXPOSED IN THE MAIN KITCHEN AREA REAR AND FRONT HOT HOLDING AREA. INSTRUCTED TO PAINT OR SEAL WOOD AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.

• 47

  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

  OBSERVED ALL FOOD HOLDING UNITS IN NEED OF A DETAIL CLEANING FROM ALL FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE INSIDE OF ALL.

• 49

  NON-FOOD/FOOD CONTACT SURFACES CLEAN

  OBSERVED THE FLOOR IN THE WALK IN COOLING UNIT IN THE BASEMENT IN NEED OF A DETAIL CLEANING AND FLOOR REPAINTED OR SEALED FROM PEELING PAINT. INSTRUCTED TO CLEAN, PAINT OR SEAL.

• 49

  NON-FOOD/FOOD CONTACT SURFACES CLEAN

  OBSERVED THE SIDES OF THE COOKING AND NON COOKING EQUIPMENT IN NEED OF A DETAIL CLEANING FROM DUST AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED THE BACK SIDE OF THE NEW WALL IN THE BASEMENT AREA WITH RAW WOOD. INSTRUCTED PAINT OR STAIN WOOD OR COVER WOOD AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED THE FLOOR IN THE BASEMENT AREA WITH PEELING PAINT THROUGHOUT AREA. INSTRUCTED TO REPAINT OR SEAL FLOOR AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.

• 55

  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

  OBSERVED THE FLOOR AND WALL ON THE FIRST FLOOR IN NEED OF A DETAIL CLEANING UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

• 56

  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

  OBSERVED BOTH HOOD FILTERS IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN ALL FILTERS.