Captains Sports Lounge

Violations (5)

• 14Corrected on site

  MFC 4-601.11 (A)

  Interior of microwave had food splatter accumulation. *CORRECTED ON SITE (Microwave was cleaned)

• 35

  MFC 3-307.11

  An in-use trashcan was being used as a surface to hold an open box raw meat while an employee was actively doing food prep.

• 43

  MFC 4-501.11

  Racks in the walk-in cooler are significantly rusted. (REPEAT)

• 45

  MFC 4-602.13

  1) Entire exterior of dishwasher has food spillage and other residue buildup. 2) The gaskets on all the reach-in freezers/coolers are caked with grime and residue. 3) The ledge of the make tables, where the lid rests, has food accumulation. 4) The sides of the fryers and grills have significant grease buildup.

• 51

  MFC 6-501.12

  1) The floor under and behind the fryers and grills has grease and food spillage accumulation. (REPEAT) 2) Shelving along the entire cooks line has food spillage and other residue. 3) Floors in the walk-in coolers and walk-in freezer has food spillage, trash, and residue buildups. 4) Walls around the cooks line and food prep areas have food splatter.