Best Western Country Inn- North

Violations (3)

• 6-301.14Corrected on site

  Handwashing Signage - A sign or poster that notifies food employees to wash their hands is not provided at all handwashing sinks and/or is not clearly visible to all food employees and other users.

  Observed there to be no handwashing sign inside the employee restroom. Inspector provided the person in charge with a handwashing sign to place in the restroom at the time of inspection.

• 7-102.11Corrected on site

  Common Name, Working Containers - Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies are not clearly and individually identified with the common name of the material.

  Observed no label on the spray bottle with Fabuloso near the three compartment sink. Person in charge labeled the bottle "Fabuloso" at the time of inspection.

• 4-602.12Corrected on site

  Cooking & Baking Equipment - The food-contact surfaces of cooking and baking equipment are not cleaned at least every 24 hours and/or the cavities and door seals of microwave ovens are not cleaned at least every 24 hours by using the manufacturer's recommended cleaning procedure.

  Observed food debris build-up inside the microwave in the dining area. Person in charge cleaned out the microwave at the time of inspection.